These pork chops are a life saver on busy weeknights. 4 ingredients you guys. The flavor is outstanding with the sweetness from the brown sugar but also the Italian spices and garlic. Super easy and your family is sure to love it! I use pretty good boneless pork chops for this recipe, but bone in would work as well.
Sweet Italian Baked Pork Chops
Ingredients
4-6 boneless pork chops
1/2 cup light brown sugar
1 envelope Italian dressing mix
1-2 garlic cloves, minced
Directions
1. Preheat oven to 425 degrees.
2. Line a baking dish ( I use a 9x9 square) with aluminum foil. Set aside.
3. In a small bowl mix together the brown sugar, dressing mix and garlic.
4. Rub the brown sugar mixture liberally on both sides of the pork chops and place them in the baking dish.
5. Bake for about 20-25 minutes, until the pork is cooked through (145 degrees) .
6. At this point you can turn on the broiler and caramelized the pork. Watch it carefully! The sugar will burn very fast. You will only need them under the broiler for a minute or two.
7. Serve hot.
Sweet Italian Baked Pork Chops
Ingredients
4-6 boneless pork chops
1/2 cup light brown sugar
1 envelope Italian dressing mix
1-2 garlic cloves, minced
Directions
1. Preheat oven to 425 degrees.
2. Line a baking dish ( I use a 9x9 square) with aluminum foil. Set aside.
3. In a small bowl mix together the brown sugar, dressing mix and garlic.
4. Rub the brown sugar mixture liberally on both sides of the pork chops and place them in the baking dish.
5. Bake for about 20-25 minutes, until the pork is cooked through (145 degrees) .
6. At this point you can turn on the broiler and caramelized the pork. Watch it carefully! The sugar will burn very fast. You will only need them under the broiler for a minute or two.
7. Serve hot.
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